I’m sure many of you know about Totino’s Italian Kitchen at Central Ave and Hennepin in Mpls, but I’m quickly finding myself driving from downtown St. Paul to NE Mpls once a week just to pick up dinner.

The handrolled ravioli are huge and quite tasty; lasagna’s ricotta cheese is to die for; cheese bread is superb and garlic/cheese breadsticks are an A+. In addition to the food, everyone is super friendly and the atmosphere is the definition of quaint. Read the framed 1952 article inside the front door while you wait for a table for some history about the place - what an era!

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